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Renovated longiere farmhouse set in the heart of French dairy and cider country. The house was built around 1880 as a combined house, cider press and cattle store. We totally renovated it into a house over the last 15 hears. It has a monastry style dining hall 8m x 5m x 9m high, with huge fireplace, all the furniture is in the style of Louis Treize, in solid oak, constructed for us by a lacol cabinet maker. It is ideal for long dinner parties, candle lighting to walls and table and cusinerie au feu de bois
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